Coca bread with tomato and Iberian ham
Our Caesar salad with buds, battered chicken, bacon, sun dried tomato, croutons and Caesar sauce
Goat cheese and kikos lollipops
Baby potatoes with Japanese mayonnaise and brava sauce
Skewer of potato omelette with onion
Homemade chicken and ham croquettes
Shrimp skewers coated with nuts
Mini burguers with caramelized onion and cheese
Mushroom risotto casserole with Parmesan
Red wine Pagos de Peñafiel oak DO Ribera del Duero
White wine: Aldeabar DO Rueda
Soft drinks and juices
Price per person: € 38.50
10% VAT included
Menu available for groups with a minimum of 10 people.
The definitive number of diners for the contracted catering services will be reconfirmed 72 hours before the event, this definitive number being to be considered for billing purposes, accepting a margin of error of 10% less at no cost.
In case of increasing the number of diners, the hotel commits up to 10% more than the contracted volume as long as the capacity of the room allows it.
The Vilamarí hotel has at the disposal of clients with allergies and intolerances information about the dishes it offers.