Menu

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COCKTAIL

Cocktail menu 1

Cold dishes
Iberian ham shavings with crystal bread and tomato
Cherry tomato skewer, mozzarella and honey vinaigrette
Salmon tartar toast and guacamole
Teaspoon of shrimp, pink sauce and hard-boiled egg

Hot dishes
Shot of seasonal cream
Potato and onion omelette skewer
Grilled padrón green peppers
Boletus croquettes
Mini burgers with caramelized onions and Havarti cheese
Diced hake with black garlic

Dessert
Strawberry sorbet with crumble

Cellar
White wine of Muller muscat D.O. Tarragona
Red wine Pagos de Peñafiel roble D.O. Ribera del Duero
(1 bottle every 5 guests)
Mineral water
Coffees and infusions
 
37 € per person / VAT included 

Cocktail menu 2

Iberian ham shavings with crystal bread and tomato
Beet hummus with vegetable chips
Nachos with honey, curry and guacamole
Cheese hamper with raisin bread and nuts
Feta cheese and quince skewer
Anchovy, tomato and Kalamata olive skewer
Mini onion tumbler, tuna belly and tomato

Hot dishes
Cod fritters
Teaspoon of hake brandade
Chicken and boletus croquettes
Mini burgers with caramelized onions and Havarti cheese
Diced salmon and toasted almonds
Mini chicken tenderloins battered with barbecue sauce

Postre
Carrot cake

Cellar
White wine Etcetera D.O Rueda
Red wine Pagos de Peñafiel roble D.O.Ribera del Duero
(1 bottle every 5 guests)
Mineral water
Coffees and infusions

€42 per person VAT included
 

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